Sandra Holtry

I will keep 1 plastic cutlery out of the landfill per day by using my own reusable cutlery.

I will talk to the owner or manager of a restaurant I frequent to request that they reduce their use of single-use and disposable plastics.

I will use reusable dishes and silverware when eating at work.

I will use a reusable bottle and stop purchasing bottled water, saving 1 disposable plastic bottle(s) a day.

I will lobby my workplace to have reusable dishes and silverware in order to minimize disposables.

I will purchase food items with the least amount of packaging.

I will advocate for alternatives to single use packaging at local grocery stores, markets, or work.

I will only use reusable containers instead of single-use plastic storage items (such as plastic wrap, single-use sandwich bags).

I will prepare meals at home each day without using any items packaged in single-use plastic.

When possible, I will not use disposable bags when shopping, including produce bags.

I will spend at least 60 minutes researching how to properly dispose of bioplastics in my city and share this information with 1 friends, family, and/or colleagues.