Sara Smith

I will purchase meats and cheeses from the deli counter or a butcher shop, and use my own containers to do so.

When I need to replace my dish soap, I will switch to a bar or refillable option.

In addition to refusing and reducing my consumption of single-use plastics, I will pick up 4 piece(s) of litter each day of the Plastic Free Ecochallenge.

The only thing worse than a single-use item is a zero-use item! I will use (and use up) what I already have in my home before buying something new.

I will purchase dry goods from the bulk section of my grocery store, and I will use my own containers whenever possible (cloth bags, mason jars, even reused Ziploc bags will do!). When it's not possible to use my own containers, I will wash and reuse the containers offered by the store.

Vegetable broth cartons are not easily recycled and often not accepted for recycling at all. To avoid or reduce my use of these cartons, I will save my vegetable scraps and fresh herb stems to make homemade vegetable broth instead.